Sold out · $110. NOTIFY WHEN AVAILABLE. free shipping. Our Tokyo Gâteau, crafted to highlight the distinctive tasting notes of unique single-origin chocolate, returns this spring. Dandelion Japan’s Pastry Chef Mai and her small team hand-make every delicate, French-style Gâteau in their 430-square-foot Kuramae …Dandelion Chocolate makes chocolate with just cocoa and sugar, sourced ethically and directly from farmers. Shop online or visit their factory and cafes for bars, gifts, hot … Flavorful, well-fermented cocoa beans and organic cane sugar. That’s all. With only two ingredients, there’s nowhere to hide. Our Chocolate Makers carefully calibrate each step of production to coax the best flavors from every batch of beans. “Dandelion roasts and grinds beans from a single farm or cooperative at a time. Dandelion Chocolate offers single-origin small-batch chocolate bars, gifts, hot chocolate mix, baking chocolate, and everything to make chocolate at home. Free shipping on all domestic orders. Dandelion 70% chocolate (cocoa beans from Camino Verde, Ecuador, organic cane sugar), organic butter, blonde chocolate (cocoa butter, sugar, whole-milk powder, dried skim milk, whey, butter, sunflower lecithin, vanilla), organic cane sugar, organic cream, pecans, raspberry purée, Lost Republic bourbon, Old Potrero single-malt … THE ART OF GIFTING. We strive to make it easy for you to give thoughtful, unique gifts that reflect your organization and values. Our San Francisco chocolate makers, confectioners, and local collaborators craft products that reflect responsible sourcing, innovative flavors, and long-lasting partnerships — and make a lasting impression. Dandelion Chocolate Confections. San Francisco, CA. Dillon Zell runs Dandelion’s Confections program, and he and his small team produce our Single-Origin Truffle Collection, Single- Origin Chocolate Nut Spreads, and seasonal confections by hand. Dillon takes inspiration from the abundance of locally grown California produce to create …Dandelion’s chocolate tastes different than a Hershey’s or Ghirardelli square. “It doesn’t taste like candy,” Masonis says. Each bar has just two ingredients: cacao and sugar.Encouraged by the response at the Underground Market, the two friends got to work scaling their business, Dandelion Chocolate, to create more high-quality chocolate. To the two Stanford grads, that meant harnessing their tech startup know-how and applying it to a new field. They wouldn’t be artists creating a masterpiece but instead ...Specialties: Small batch, bean-to-bar chocolate maker located in The Mission district of San Francisco. Established in 2008. Dandelion Chocolate is a bean-to-bar chocolate factory in the Mission District of San Francisco. We opened our workshop out of a lifetime love of chocolate. Our friends often said that given enough time, it seemed inevitable …Dandelion Chocolate is a San Francisco-based chocolate maker that uses only two ingredients: cocoa beans and organic sugar. They travel to each origin to source high …Friday. 7 AM - 10 PM. Saturday. 7 AM - 10 PM. Sunday. 7 AM - 9 PM. Our Venetian location is conveniently located in the Grand Colonnade, just steps from the lobby and front desk. We offer frozen hot chocolate, specialty coffee and chocolate drinks, chocolate bars and confections crafted from single-origin cocoa beans, and delectable pastries ...Sold out · $65. NOTIFY WHEN AVAILABLE. Inspired by Japanese ensokus — outdoor excursions common in Japan — this limited-edition confection collection, crafted in collaboration with Los Gatos confectioner Deux Cranes, nods to typical flavors enjoyed along the trails of Mount Fuji. Four bonbon varieties feature …Growing up, the chocolate options for dessert were fairly limited. For as long as I can recall, Scharffen Berger had been our best bet. (Parenthetically, our company’s own early history began soon after “Big Chocolate” bought Scharffen Berger.) Both my mom and I have always seen the opportunity for Dandelion …9 AM - 7 PM. Sunday. 10 AM - 5 PM. 16TH ST FACTORY Café Menu a selection of single-origin chocolate inspired pastries and drinks 16TH ST FACTORY Café Menu a selection of single-origin chocolate inspired pastries and drinks Featured Mission Hot Chocolate Foamy, spiced, and spicy with Ambanja, Madagascar chocolate $6.25 Nibby Horchata … Dandelion Chocolate offers single-origin small-batch chocolate bars, gifts, hot chocolate mix, baking chocolate, and everything to make chocolate at home. Free shipping on all domestic orders. Dandelion Chocolate is a small-batch bean-to-bar craft chocolate maker offering classes, factory tours, cafès and retail shops from San Francisco. We look forward to connecting with you when we are back up and running. If you have any questions regarding current or future openings please email us at [email protected].“Dandelion Chocolate has stood out in the new crop of bean-to-bar chocolate makers in America. And while the chocolate bars are exceptional, equally exciting is the way chocolate is used in their café, deliciously crafted into cakes, brownies, and cookies, as well as blended into one of the best cups of hot chocolate I’ve ever …Instructions. Preheat the oven to 350°F (176.7°C), and line a baking sheet with parchment paper or a silicone baking mat. In a stand mixer fitted with the paddle attachment, cream butter and both sugars on medium speed about 3 minutes. Add the egg and vanilla, and mix on low speed until combined.Dandelion Chocolate Seasonal Gâteau Trio. 1 / 13. Seasonal Gâteau Trio . Sold out · $165 / free shipping add gift note at checkout Just for the holidays, our unique Gâteau Trio highlights not only single-origin chocolate (70% Camino Verde, Ecuador, one of our pastry kitchen’s favorites!), but also a celebration-ready array …Created in collaboration with Feve Chocolates, our Chocolate-Covered Caramelized Hazelnuts pair the earthy aroma and buttery crunch of hazelnuts with our fudgy 70% Camino Verde, Ecuador chocolate to create a decadent confection worth savoring. To craft these Chocolate-Covered Caramelized Hazelnuts, the chocolatiers atPre-Order · $95. NOTIFY WHEN AVAILABLE. Pre-orders ship the week of February 5th to arrive before Valentine's Day. For an enticing Valentine’s Day tasting adventure, this special edition of our debut Origin Bonbon Collection (a companion to our all-ganache Single-Origin Truffle Collection) features two full feet (over 60 centimeters) of ...Dandelion Chocolate is a small-batch bean-to-bar craft chocolate maker offering classes, factory tours, cafès and retail shops from San Francisco. We look forward to connecting with you when we are back up and running. If you have any questions regarding current or future openings please email us at [email protected] out · $65. NOTIFY WHEN AVAILABLE. Inspired by Japanese ensokus — outdoor excursions common in Japan — this limited-edition confection collection, crafted in collaboration with Los Gatos confectioner Deux Cranes, nods to typical flavors enjoyed along the trails of Mount Fuji. Four bonbon varieties feature …One of the benefits of being a chocolate factory is that we do much of our chocolate making, baking, design, and printing, in-house. If there is an idea that you have in mind, we'd love to be a part of your special occasion. Please reach out to [email protected] with any questions. Whether you have an extensive …Map & Directions. (415) 349-0942. [email protected]. <!–. We will close at 4pm on Christmas Eve. We will be closed from December 25-January 1, …The specialty cocoa and craft chocolate industry are both growing, and I couldn’t be happier. With growth comes more learning, better livelihoods for producers, and, of course, more chocolate! Read the 2017-2018 Sourcing Report. Greg D’Alesandre Chief Sourcing Officer, Dandelion Chocolate Todd Masonis is the co-founder and CEO of Dandelion Chocolate. In 2010, he and co-founder Cameron Ring founded Dandelion Chocolate, a small batch, bean-to-bar chocolate factory in San Francisco's Mission District. Greg D'Alesandre is Dandelion Chocolate's vice president of research and development and chocolate sourcerer. He travels year-round ... “Dandelion Chocolate has stood out in the new crop of bean-to-bar chocolate makers in America. And while the chocolate bars are exceptional, equally exciting is the way chocolate is used in their café, deliciously crafted into cakes, brownies, and cookies, as well as blended into one of the best cups of hot chocolate I’ve ever had.” Specialties: Small batch, bean-to-bar chocolate maker located in The Mission district of San Francisco. Established in 2008. Dandelion Chocolate is a bean-to-bar chocolate factory in the Mission District of San Francisco. We opened our workshop out of a lifetime love of chocolate. Our friends often said that given enough time, it seemed inevitable that one of us would open a chocolate factory ... Hot Chocolate Mix Trio. a beautifully presented trio of flavorful hot chocolate mixes to whisk up at home. $65. From our original House Hot Chocolate to seasonal specialties, single-origin mixes offer a …“Dandelion Chocolate has stood out in the new crop of bean-to-bar chocolate makers in America. And while the chocolate bars are exceptional, equally exciting is the way chocolate is used in their café, deliciously crafted into cakes, brownies, and cookies, as well as blended into one of the best cups of hot chocolate I’ve ever …Add to cart · $80. Autumn is a time for warmth and spices. Our Silky Pistachio Praline Cake offers rich toasted pistachios and scents of lemon zest, cinnamon, and cooked sugar. Classic Camino Verde, Ecuador chocolate cake is layered with creamy, ginger-scented chocolate ganache topped with a pistachio-chocolate streusel.Friday. 7 AM - 10 PM. Saturday. 7 AM - 10 PM. Sunday. 7 AM - 9 PM. Our Venetian location is conveniently located in the Grand Colonnade, just steps from the lobby and front desk. We offer frozen hot chocolate, specialty coffee and chocolate drinks, chocolate bars and confections crafted from single-origin cocoa beans, and delectable pastries ...Sold out · $65. NOTIFY WHEN AVAILABLE. Inspired by Japanese ensokus — outdoor excursions common in Japan — this limited-edition confection collection, crafted in collaboration with Los Gatos confectioner Deux Cranes, nods to typical flavors enjoyed along the trails of Mount Fuji. Four bonbon varieties feature warming spices, ripe ...Dandelion Chocolate is a small-batch bean-to-bar craft chocolate maker offering classes, factory tours, cafès and retail shops from San Francisco. We look forward to connecting with you when we are back up and running. If you have any questions regarding current or future openings please email us at [email protected]. Preheat the oven to 350°F (176.7°C), and line a baking sheet with parchment paper or a silicone baking mat. 2. In a stand mixer fitted with the paddle attachment, cream butter and both sugars on medium speed about 3 minutes. Add the egg and vanilla, and mix on low speed until combined. Friday. 7 AM - 10 PM. Saturday. 7 AM - 10 PM. Sunday. 7 AM - 9 PM. Our Venetian location is conveniently located in the Grand Colonnade, just steps from the lobby and front desk. We offer frozen hot chocolate, specialty coffee and chocolate drinks, chocolate bars and confections crafted from single-origin cocoa beans, and delectable pastries ... At Dandelion, we believe great chocolate starts with the bean. Because we only use two ingredients to make our chocolate—cocoa beans and organic cane sugar—the flavor of the beans we buy is critical. While genetics and processing play integral roles in developing flavor, getting good flavor reliably has everything to do with building good ... Add to cart · $60. Hailing from Basque country, which straddles the border between France and Spain, the Gâteau Basque is simply called “cake of the house” by locals. A buttery, slightly crispy and slightly soft crust encases smooth pastry cream or jam. The beautiful contrast of crumbly and creamy layers creates a truly unique pastry ... Hot Chocolate Mix Trio. a beautifully presented trio of flavorful hot chocolate mixes to whisk up at home. $65. From our original House Hot Chocolate to seasonal specialties, single-origin mixes offer a Dandelion café experience at home. We're here seven days a week to answer all chocolate questions by phone or email: (415) 349-0942. [email protected] Chocolate is a small-batch bean-to-bar craft chocolate maker offering classes, factory tours, cafès and retail shops from San Francisco. FROM BEAN-TO-BAR Many …Directions. Preheat the oven to 350°F (176.7°C). Butter or spray a 9 × 13-inch standard baking dish. Place 1 ¼ CUPS (170 G) of the chocolate and the butter in a large heatproof bowl set over a pot of simmering water. Melt the …Dandelion Chocolate Ferry Building Cafe 1 Sausalito San Francisco, CA 94111. Dandelion Chocolate Valencia Cafe 740 Valencia St San Francisco, CA 94110. Farm:Table 754 Post Street San Francisco, CA 94109. Fog City News 455 Market Street San Francisco, CA 94105. Food Hall 3100 16th StreetIncluded is one gallon of hot chocolate, cups and sleeves (with the infamous cookie pocket, marshmallows and our chocolate shortbread cookies to stick in your cookie pocket. One gallon will serve 16 people. Please choose from two flavors, our Classic House or Spicy Mission and choose between dairy and dairy-free.Greg D’Alesandre of Dandelion Chocolate on How to Taste Chocolate. For tasting in general ensure your chocolate is at room temperature and you have a palate cleanser. Water crackers work pretty well, but water works in a pinch and it’s what I usually use, although it too should be at room temperature. When eating chocolate you want to …2600 16 th STREET. SAN FRANCISCO, CA 94103. pastries & chocolates • gifts & drinks • classes • order pickup • factory tours • indoor café • event rental. After five years of planning and renovations, we opened our 16 th …9 AM - 7 PM. Sunday. 10 AM - 5 PM. 16TH ST FACTORY Café Menu a selection of single-origin chocolate inspired pastries and drinks 16TH ST FACTORY Café Menu a selection of single-origin chocolate inspired pastries and drinks Featured Mission Hot Chocolate Foamy, spiced, and spicy with Ambanja, Madagascar chocolate $6.25 Nibby Horchata …Dandelion. Dünya Mutfağı. Steak. Tavuk. Makarna. Express Teslimat. Dandelion. Kahvaltılıklar. Special Kahvaltı. Beyaz peynir, kaşar peyniri, zeytin, bal, haşlanmış …Dandelion Chocolate is a small-batch bean-to-bar craft chocolate maker offering classes, factory tours, cafès and retail shops from San Francisco. We look forward to connecting with you when we are back up and running. If you have any questions regarding current or future openings please email us at [email protected]. Preheat the oven to 350°F (176.7°C), and line a baking sheet with parchment paper or a silicone baking mat. In a stand mixer fitted with the paddle attachment, cream butter and both sugars on medium speed about 3 minutes. Add the egg and vanilla, and mix on low speed until combined.The final night of our 2019 12 Nights of Chocolate event ended with this decadent and creamy classic layer cake, and we think it showcases our Camino Verde, Ecuador Ground Chocolate and Hacienda Azul, Costa Rica cocoa nibs really, really well. ... cherry, ice cream, and walnut dessert using Dandelion Chocolate …History of Chocolate. About a month ago, a couple members of our education team, Kelsey and Cynthia, were asked to give a lecture on the History of Chocolate to an undergraduate history class at the University of California-Davis. They used the opportunity to create an outline for our newest class at Dandelion Chocolate: An Edible History of ...THE DANDELION CHOCOLATE BOOK. For the first time, a complete guide to making chocolate—from scratch. From the simplest techniques and technology—like hair dryers to rolling pins—to the science and mechanics behind making chocolate from bean to bar, Making Chocolate offers up everything that the founders and makers behind San …We opened our first factory and café on Valencia Street in 2012 to share the bean-to-bar chocolate-making experience with visitors. We bought, built, and repurposed machinery to perform every step of the process, and constructed an open space where guests may enjoy a front-row seat. To this day, we invite Valencia Street …History of Chocolate. About a month ago, a couple members of our education team, Kelsey and Cynthia, were asked to give a lecture on the History of Chocolate to an undergraduate history class at the University of California-Davis. They used the opportunity to create an outline for our newest class at Dandelion Chocolate: An Edible History of ... “Dandelion Chocolate has stood out in the new crop of bean-to-bar chocolate makers in America. And while the chocolate bars are exceptional, equally exciting is the way chocolate is used in their café, deliciously crafted into cakes, brownies, and cookies, as well as blended into one of the best cups of hot chocolate I’ve ever had.” Dandelion Chocolate, San Francisco, California. 540 likes · 1 talking about this · 2,379 were here. Chocolate ShopDandelion Chocolate is a small-batch bean-to-bar craft chocolate maker offering classes, factory tours, cafès and retail shops from San Francisco. FROM BEAN-TO-BAR Many people don’t realize it, but most of the world’s chocolate is industrial. It’s made by one of the giant cocoa grinders — companies like ADM, Cargill, Barry Callebaut ... the best of our chocolate, hand bowed and ready to make an impression. 10 products. Quick View. Makers' Collection - Gift Subscription. gift a monthly curated selection of single-origin bars for three, six, or twelve months. $180. Ferry Building. 1 Ferry Building. SAN FRANCISCO, CA 94111. pastries & drinks • chocolates & gifts. Monday. 7 AM - 6 PM. Tuesday. 7 AM - 6 PM.Single-origin two-ingredients chocolate bars. Just cocoa beans and sugar. 17 products Quick View. 70% Single-Origin Bar Semuliki Forest Uganda. cacao fruit nectar, banana, cream cheese. $10 / Quick View. 70% Single …Dandelion Chocolate Japan, I cannot wait to visit! And, of course, to embark upon the Nippon hot chocolate tour (not possible…yet!). Anyway, I’ve learned a lot, and I thought that some of you might want to hear about it, too. Oh, and Tomo casually mentioned putting together a Japanese tour that takes guests from one Dandelion Chocolate ...Celebrating Norah’s 10-Year Dandelion Anniversary. by Elaine Wherry | Feb 6, 2023 | Interviews, team, Uncategorized. This month Norah celebrates 10 years at Dandelion! Elaine sat down with Norah to ask her a few questions about her decade of many roles, locations, and experiences (and to give a hat tip to her trademark …THE DANDELION CHOCOLATE BOOK. For the first time, a complete guide to making chocolate—from scratch. From the simplest techniques and technology—like hair dryers to rolling pins—to the science and mechanics behind making chocolate from bean to bar, Making Chocolate offers up everything that the founders and makers behind San …Mantuano, Venezuela 70% – fudge brownie with notes of cinnamon and espresso. Limited Edition Papua New Guinea 70% – smoky and jammy with a leathery finish. If you’d like to request information about purchasing Dandelion Chocolate for your store, café, or restaurant please contact: Maya Granit. Email: [email protected]. Dandelion Chocolate is a small-batch bean-to-bar craft chocolate maker offering classes, factory tours, cafès and retail shops from San Francisco. IN PERSON 740 Valencia Street San Francisco, CA 94110 (415) 349-0942 PRESS [email protected] TRIPS [email protected] GENERAL [email protected] (415) 349-0942 Calling ... Sold out · $65. NOTIFY WHEN AVAILABLE. Inspired by Japanese ensokus — outdoor excursions common in Japan — this limited-edition confection collection, crafted in collaboration with Los Gatos confectioner Deux Cranes, nods to typical flavors enjoyed along the trails of Mount Fuji. Four bonbon varieties feature …Dandelion Chocolate Factory is the premium vintner of the chocolate world, offering dynamic chocolate bars with helpful notes to guide you through your tasting experience. Best for kids: Ghirardelli Specialties: Single origin chocolate, hot chocolate, coffee, espresso and pastries Established in 2012. Our chocolate factory and café is open to the public seven days a week. In our café, we serve hot chocolates, espresso drinks, frozen drinks, and a full line of pastries made in house by our Executive Pastry Chef, Lisa Vega. To catch a view of our production process, grab a seat along the ... Included is one gallon of hot chocolate, cups and sleeves (with the infamous cookie pocket, marshmallows and our chocolate shortbread cookies to stick in your cookie pocket. One gallon will serve 16 people. Please choose from two flavors, our Classic House or Spicy Mission and choose between dairy and dairy-free.Dandelion Chocolate offers single-origin small-batch chocolate bars, gifts, hot chocolate mix, baking chocolate, and everything to make chocolate at home. Free shipping on all domestic orders. Valencia Street. 740 VALENCIA STREET SAN FRANCISCO, CA 94110 415.349.0942 70% Ambanja, Madagascar. $10. 70% Semuliki Forest, Uganda. $10. The beans for this bar come from Maya Mountain Cacao, Ltd., a social enterprise that buys freshly harvested, unfermented cacao from indigenous Mayan smallholder farmers in southern Belize.An innovative design from Dandelion Chocolate! 05-10-2020 uguryazici 0 News Lisa Vega, Executive Pastry Chef at Dandelion Chocolate, has collaborated with …Specialties: Small batch, bean-to-bar chocolate maker located in The Mission district of San Francisco. Established in 2008. Dandelion Chocolate is a bean-to-bar chocolate factory in the Mission District of San Francisco. We opened our workshop out of a lifetime love of chocolate. Our friends often said that given enough time, it seemed inevitable …We're here seven days a week to answer all chocolate questions by phone or email: (415) 349-0942. [email protected] 2014, we joined the Ferry Building's artisan makers, opening a Marketplace shop to showcase local collaborators’ creations and offer our own bean-to-bar chocolate. Stop by for gifts, chocolate bars, hot chocolate drinks, and freshly toasted s’mores.Directions. Preheat the oven to 350°F (176.7°C). Butter or spray a 9 × 13-inch standard baking dish. Place 1 ¼ CUPS (170 G) of the chocolate and the butter in a large heatproof bowl set over a pot of simmering water. Melt the …Made with Dandelion chocolate, this dark, buttery and nutty toffee is an all-time staff favorite. We met Christine Doerr, founder of NeoCocoa, through La Cocina, a local non-profit incubator that helps women and people of color start and grow their food businesses. In 2017, we included Christine’s Black Sesame Toffee BHibachi restauran, Des moines intl, Tech one automotive, Knead bakery, Company distilling, 97.1 talk st louis, Elyria ford, Katelyn james, City of hope phoenix, Carrabba's italian restaurants, Minnesota pollution control agency, Pompanos, Penrose event center, Roxy encinitas
Dandelion Chocolate. Claimed. Review. Save. Share. 282 reviews#5 of 127 Desserts in San Francisco $$ - $$$ Dessert Cafe. 740 Valencia St, San Francisco, CA 94110-1735 +1 415-349-0942 Website Menu. Closed now: See all hours.. Vita cost
Dandelion is a small batch chocolate maker in San Francisco, California. Todd and Cam, the founders have maintained an uncompromising quality with their American style bean to bar chocolate. All their chocolate is made with only cacao and sugar. Specialties: Single origin chocolate, hot chocolate, coffee, espresso and pastries Established in 2012. Our chocolate factory and café is open to the public seven days a week. In our café, we serve hot chocolates, espresso drinks, frozen drinks, and a full line of pastries made in house by our Executive Pastry Chef, Lisa Vega. To catch a view of our production process, grab a seat along the ... Greg D’Alesandre of Dandelion Chocolate on How to Taste Chocolate. For tasting in general ensure your chocolate is at room temperature and you have a palate cleanser. Water crackers work pretty well, but water works in a pinch and it’s what I usually use, although it too should be at room temperature. When eating chocolate you want to … Tempering causes the chocolate to become stable by aligning the crystals in the fat. You need to heat, cool, and agitate it in a very particular way to form the right type of crystals. We use a special machine for this. We then set the bars into molds, cool them, unmold them, and wrap them in foil by hand. The result is a unique edible artwork in the form of a delicious chocolate topographical landscape. The bar, once unwrapped from its silver foil, reveals a continuous fracture around the perimeter. Along this uneven edge, the bar splits into two pieces, revealing two perfectly opposite textured landscapes. While the Break Bar looks simple, it ...Crafted in collaboration with Dandelion Chocolate Japan's Chef Shota Suzuki and his Confections team in Tokyo — and flown in just for us — our limited-edition Japanese Citrus Collection introduces three distinctive Japanese citrus varieties: Lemon, Iyokan, and Hyuganatsu. Each chocolate-covered baton and wedge is …Sold out · $65. NOTIFY WHEN AVAILABLE. Inspired by Japanese ensokus — outdoor excursions common in Japan — this limited-edition confection collection, crafted in collaboration with Los Gatos confectioner Deux Cranes, nods to typical flavors enjoyed along the trails of Mount Fuji. Four bonbon varieties feature warming spices, ripe ...Sold out · $65. NOTIFY WHEN AVAILABLE. Inspired by Japanese ensokus — outdoor excursions common in Japan — this limited-edition confection collection, crafted in collaboration with Los Gatos confectioner Deux Cranes, nods to typical flavors enjoyed along the trails of Mount Fuji. Four bonbon varieties feature warming spices, ripe ...Hot Chocolate Mix Trio. a beautifully presented trio of flavorful hot chocolate mixes to whisk up at home. $65. From our original House Hot Chocolate to seasonal specialties, single-origin mixes offer a …Instructions. Preheat the oven to 350°F (176.7°C), and line a baking sheet with parchment paper or a silicone baking mat. In a stand mixer fitted with the paddle attachment, cream butter and both sugars on medium speed about 3 minutes. Add the egg and vanilla, and mix on low speed until combined.In 2017, Dandelion Chocolate’s Executive Pastry Chef Lisa Vega taught a class with Salt & Straw’s co-founder Tyler Malek at the Culinary Institute of America in Napa. Lisa made her chocolate “Nutella” celebration cake and Tyler made nib-infused ice-cream. Soon after, Tyler and the Dandelion kitchen team collaborated to create the Smoked ...Todd Masonis is the co-founder and CEO of Dandelion Chocolate. In 2010, he and co-founder Cameron Ring founded Dandelion Chocolate, a small batch, bean-to-bar chocolate factory in San Francisco's Mission District. Greg D'Alesandre is Dandelion Chocolate's vice president of research and development and chocolate sourcerer. He …We're Dandelion Chocolate, a bean-to-bar chocolate maker in San Francisco's Mission District. For over 10 years, we've been turning cocoa beans and organic sugar into single-origin dark chocolate. We travel and build lasting relationships with cocoa farmers and producers, then craft small batches of chocolate back home in our San … Dandelion Chocolate Confections. San Francisco, CA. Dillon Zell runs Dandelion’s Confections program, and he and his small team produce our Single-Origin Truffle Collection, Single- Origin Chocolate Nut Spreads, and seasonal confections by hand. Dillon takes inspiration from the abundance of locally grown California produce to create elegant ... Eric tames the 2022 harvest’s characteristic faint bitterness, coaxing out chocolatey, creamy, nutty notes. All of our single-origin chocolate is made with just cocoa beans and sugar; no added cocoa butter, lecithin, or vanilla. Our chocolate is free of soy, dairy, eggs, and gluten, and it is made in a factory that does not process nuts.Dandelion Chocolate was so small back then, they could not handle the influx of online orders that came through following this little write up. With only 11 or so people in the company at the time, they needed some extra hands to help fulfill these orders for some of the best chocolate in the world – and this is where my journey with ...Add to cart · $60. Hailing from Basque country, which straddles the border between France and Spain, the Gâteau Basque is simply called “cake of the house” by locals. A buttery, slightly crispy and slightly soft crust encases smooth pastry cream or jam. The beautiful contrast of crumbly and creamy layers creates a truly unique pastry ...Dandelion Chocolate Nutcracker Bonbon Collection. 1 / 13. SEASONAL EXCLUSIVE. Nutcracker Bonbon Collection. Sold out For a synesthetic, music-and-chocolate immersion into San Francisco Ballet’s rendition of Tchaikovsky’s beloved holiday ballet, our Confections Team has created seven enticing, dance-themed bonbon varieties, inspired … The beautiful contrast of crumbly and creamy layers creates a truly unique pastry experience, made even more special with single-origin chocolate. Our rich six-inch Gâteau highlights one of our favorite origins: 70% Camino Verde. After extensive recipe testing, we’ve perfected this tender chocolate pastry crust and velvety chocolate filling – bean-to-bar simplicity at its most delicious. Flavorful, well-fermented cocoa beans and organic cane sugar. That’s all. With only two ingredients, there’s nowhere to hide. Our Chocolate Makers carefully calibrate each step of production to coax the best flavors from every batch of beans. “Dandelion roasts and grinds beans from a single farm or cooperative at a time. Dandelion 70% House Blend chocolate (cocoa beans, organic cane sugar), macadamia white-chocolate praliné (roasted macadamia nuts, granulated sugar, white chocolate [sugar, cocoa butter, whole-milk powder, vanilla, soy lecithin]), cream (heavy cream, milk, carrageenan, mono- and diglycerides, phosphate 80), …Dandelion Chocolate is a small-batch bean-to-bar craft chocolate maker offering classes, factory tours, cafès and retail shops from San Francisco. We look forward to connecting with you when we are back up and running. If you have any questions regarding current or future openings please email us at [email protected] make this hot chocolate mix, we blend our bright, fruity 70% Ambanja, Madagascar chocolate with comforting cinnamon and allspice (“spiced”) and with pinches of cayenne pepper and pasilla chile, for a subtly “spicy” kick. Whether you prefer dairy milk or an alternative, hot chocolate or cold, our Mission Hot Chocolate mix whisks up ...Dandelion 70% House Blend chocolate (cocoa beans, organic cane sugar), macadamia white-chocolate praliné (roasted macadamia nuts, granulated sugar, white chocolate [sugar, cocoa butter, whole-milk powder, vanilla, soy lecithin]), cream (heavy cream, milk, carrageenan, mono- and diglycerides, phosphate 80), …Single-origin two-ingredients chocolate bars. Just cocoa beans and sugar. 17 products Quick View. 70% Single-Origin Bar Semuliki Forest Uganda. cacao fruit nectar, banana, cream cheese. $10 / Quick View. 70% Single …We're Dandelion Chocolate, a bean-to-bar chocolate maker in San Francisco's Mission District. For over 10 years, we've been turning cocoa beans and organic sugar into single-origin dark chocolate. We travel and build lasting relationships with cocoa farmers and producers, then craft small batches of chocolate back home in our San …The Venetian Café Menu a selection of single-origin chocolate inspired pastries and drinks THE VENETIAN Café Menu a selection of single-origin chocolate inspired pastries and drinks Featured Mission Hot Chocolate Foamy, spiced, and spicy with Ambanja, Madagascar chocolate $7.75 | $8.75 Chocolate Twist Chocolate almondDandelion Chocolate Chef's Chocolate Chef's Chocolate 70% Camino Verde, Ecuador 2022 Harvest 500g - 2020 Harvest. 1 / 4. 70% Chef's Chocolate . Camino Verde Ecuador. 2023 HARVEST · BATCH no. 1 …We're here seven days a week to answer all chocolate questions by phone or email: (415) 349-0942. [email protected] you place your order on or before the 15 th of the current month, your subscription will begin that month, and your first order will be shipped out within the next few days. For orders placed after the 15 th of the current month, your subscription will begin the following month. Your first box will be shipped between the 5 th and 10 th of ...Jun 28, 2019 · It would have been easy to plunk an American chocolate shop into the middle of a high-traffic modern touristy area, but Seiji, who brought Dandelion Chocolate to Japan, wanted the shop to feel like it belonged to the local community, and for it to be a mixture of old world and new. 9 AM - 7 PM. Sunday. 10 AM - 5 PM. 16TH ST FACTORY Café Menu a selection of single-origin chocolate inspired pastries and drinks 16TH ST FACTORY Café Menu a selection of single-origin chocolate inspired pastries and drinks Featured Mission Hot Chocolate Foamy, spiced, and spicy with Ambanja, Madagascar chocolate $6.25 Nibby Horchata Our take ... Dandelion Chocolate is a small-batch bean-to-bar craft chocolate maker offering classes, factory tours, cafès and retail shops from San Francisco. FROM BEAN-TO-BAR Many … Friday. 7 AM - 10 PM. Saturday. 7 AM - 10 PM. Sunday. 7 AM - 9 PM. Our Venetian location is conveniently located in the Grand Colonnade, just steps from the lobby and front desk. We offer frozen hot chocolate, specialty coffee and chocolate drinks, chocolate bars and confections crafted from single-origin cocoa beans, and delectable pastries ... Dandelion 70% chocolate (cocoa beans from Camino Verde, Ecuador, organic cane sugar), organic butter, blonde chocolate (cocoa butter, sugar, whole-milk powder, dried skim milk, whey, butter, sunflower lecithin, vanilla), organic cane sugar, organic cream, pecans, raspberry purée, Lost Republic bourbon, Old Potrero single-malt …Directions. Preheat the oven to 350°F (176.7°C). Butter or spray a 9 × 13-inch standard baking dish. Place 1 ¼ CUPS (170 G) of the chocolate and the butter in a large heatproof bowl set over a pot of simmering water. Melt the chocolate and butter completely, stirring occasionally.IN PERSON 740 Valencia Street San Francisco, CA 94110 (415) 349-0942 PRESS [email protected] TRIPS [email protected] GENERAL [email protected] (415) 349-0942 Calling about a tour? Please note: Our Tour Page shows real-time availability for factory tours. We are unable to keep a waitlist. If a …Dandelion Chocolate Japan, I cannot wait to visit! And, of course, to embark upon the Nippon hot chocolate tour (not possible…yet!). Anyway, I’ve learned a lot, and I thought that some of you might want to hear about it, too. Oh, and Tomo casually mentioned putting together a Japanese tour that takes guests from one Dandelion Chocolate ...Single-Origin Bars from our Tokyo, Japan Team. Confections. Gâteaux Basque. Valentine's Day Gifting. Valentine's more. FOR PI (E) DAY ON MARCH 14TH. Easter. Dandelion Chocolate offers single-origin small-batch chocolate bars, gifts, hot chocolate mix, baking chocolate, and everything to make chocolate at home. Free shipping on all domestic …Dandelion Chocolate Cocoa Nibs Cocoa Nibs Hacienda Azul, Costa Rica. 1 / 6. COCOA NIBS . Hacienda Azul Costa Rica. 2018 HARVEST · BATCH no. 1 · By Eric Sold out · $20 / free shipping What Are Nibs? A cocoa bean has three parts: the meaty interior, or nib; the radicle, a tiny embryonic root at one end; and the papery, outer husk. ...Dandelion Chocolate Chef's Chocolate Chef's Chocolate 70% Camino Verde, Ecuador 2022 Harvest 500g - 2020 Harvest. 1 / 4. 70% Chef's Chocolate . Camino Verde Ecuador. 2023 HARVEST · BATCH no. 1 · By Eric. Size Add to cart · $34 / free shipping ...An innovative design from Dandelion Chocolate! 05-10-2020 uguryazici 0 News Lisa Vega, Executive Pastry Chef at Dandelion Chocolate, has collaborated with …Celebrating Norah’s 10-Year Dandelion Anniversary. by Elaine Wherry | Feb 6, 2023 | Interviews, team, Uncategorized. This month Norah celebrates 10 years at Dandelion! Elaine sat down with Norah to ask her a few questions about her decade of many roles, locations, and experiences (and to give a hat tip to her trademark … A gift-boxed trio of flavorful hot chocolate mixes to whisk up at home with fresh milk, cream, or dairy alternative. Each vegan, single-origin-chocolate mix is contained in a sleek, reusable glass vial designed just for us by industrial designer (and Dandelion friend) Remy Labesque. Our rich, fudgy 70% Camino Verde, Ecuador chocolate forms the ... Dandelion Chocolate is a small-batch chocolate factory in the Mission District of San Francisco that roasts, cracks, sorts, winnows, grinds, conches, and packages beans by … Specialties: Single origin chocolate, hot chocolate, coffee, espresso and pastries Established in 2012. Our chocolate factory and café is open to the public seven days a week. In our café, we serve hot chocolates, espresso drinks, frozen drinks, and a full line of pastries made in house by our Executive Pastry Chef, Lisa Vega. To catch a view of our production process, grab a seat along the ... Directions. 1. Preheat the oven to 350°F (176.7°C). Line a baking sheet with parchment paper or a silicone baking mat. 2. In a stand mixer fitted with the paddle attachment, beat the butter and both sugars on medium speed until mixture is creamy, about 3 minutes. Add the eggs and vanilla, and mix on medium until just combined.Dec 2, 2017 · Day in and day out, our tiny little corner café in Chelsea has been flooded with such warmth and enthusiasm, and we can barely keep the s’mores in stock! Chef Lisa and her team have doubled down in their little commissary kitchen, rolling out impossible numbers of cookies and tarts and brownies and more. We’ve made more hot chocolate this ... Encouraged by the response at the Underground Market, the two friends got to work scaling their business, Dandelion Chocolate, to create more high-quality chocolate. To the two Stanford grads, that meant harnessing their tech startup know-how and applying it to a new field. They wouldn’t be artists creating a masterpiece but instead ...Dandelion Chocolate Factory is the premium vintner of the chocolate world, offering dynamic chocolate bars with helpful notes to guide you through your tasting experience. Best for kids: GhirardelliIn 2017, Dandelion Chocolate’s Executive Pastry Chef Lisa Vega taught a class with Salt & Straw’s co-founder Tyler Malek at the Culinary Institute of America in Napa. Lisa made her chocolate “Nutella” celebration cake and Tyler made nib-infused ice-cream. Soon after, Tyler and the Dandelion kitchen team collaborated to create the Smoked ...The result is a unique edible artwork in the form of a delicious chocolate topographical landscape. The bar, once unwrapped from its silver foil, reveals a continuous fracture around the perimeter. Along this uneven edge, the bar splits into two pieces, revealing two perfectly opposite textured landscapes. While the Break Bar looks simple, it ...The Venetian Café Menu a selection of single-origin chocolate inspired pastries and drinks THE VENETIAN Café Menu a selection of single-origin chocolate inspired pastries and drinks Featured Mission Hot Chocolate Foamy, spiced, and spicy with Ambanja, Madagascar chocolate $7.75 | $8.75 Chocolate Twist Chocolate almondDandelion Chocolate. 21,016 likes · 135 talking about this · 1,250 were here. We are a bean-to-bar chocolate factory and cafe with locations in San Francisco and Japan.5 days ago · We're Dandelion Chocolate, a bean-to-bar chocolate maker in San Francisco's Mission District. For over 10 years, we've been turning cocoa beans and organic sugar into single-origin dark chocolate. We travel and build lasting relationships with cocoa farmers and producers, then craft small batches of chocolate back home in our San Francisco factory and served in our cafes, located in San ... We're Dandelion Chocolate, a bean-to-bar chocolate maker in San Francisco's Mission District. For over 10 years, we've been turning cocoa beans and organic sugar into single-origin dark chocolate. We travel and build lasting relationships with cocoa farmers and producers, then craft small batches of …9 AM - 7 PM. Sunday. 10 AM - 5 PM. 16TH ST FACTORY Café Menu a selection of single-origin chocolate inspired pastries and drinks 16TH ST FACTORY Café Menu a selection of single-origin chocolate inspired pastries and drinks Featured Mission Hot Chocolate Foamy, spiced, and spicy with Ambanja, Madagascar chocolate $6.25 Nibby Horchata …“Dandelion Chocolate has stood out in the new crop of bean-to-bar chocolate makers in America. And while the chocolate bars are exceptional, equally exciting is the way chocolate is used in their café, deliciously crafted into cakes, brownies, and cookies, as well as blended into one of the best cups of hot chocolate I’ve ever …Made with Dandelion chocolate, each smooth, buttery caramel is a perfect balance of salty and sweet. Imagine specks of vanilla bean floating in rich caramel offset by delicate, minerally, unrefined Fleur Du Sel (handpicked off the coast of Brittany, France). This delicacy is a collaboration with Shawn Williams of Feve, A gift-boxed trio of flavorful hot chocolate mixes to whisk up at home with fresh milk, cream, or dairy alternative. Each vegan, single-origin-chocolate mix is contained in a sleek, reusable glass vial designed just for us by industrial designer (and Dandelion friend) Remy Labesque. Our rich, fudgy 70% Camino Verde, Ecuador chocolate forms the ... Specialties: Small batch, bean-to-bar chocolate maker located in The Mission district of San Francisco. Established in 2008. Dandelion Chocolate is a bean-to-bar chocolate factory in the Mission District of San Francisco. We opened our workshop out of a lifetime love of chocolate. Our friends often said that given enough time, … Composer: Peter Ilyich Tchaikovsky. Scenic Design: Michael Yeargan. Costume Design: Martin Pakledinaz. Lighting Design: James F. Ingalls. Projection Design: Wendall K. Harrington. Our Confections Team has created seven enticing, dance-themed bonbon varieties, inspired by Tchaikovsky’s composition, and by SF Ballet’s unique choreography. Dandelion Chocolate makes chocolate with just cocoa and sugar, sourced ethically and directly from farmers. Shop online or visit their factory and cafes for bars, gifts, hot …Dandelion Chocolate Ferry Building Cafe 1 Sausalito San Francisco, CA 94111. Dandelion Chocolate Valencia Cafe 740 Valencia St San Francisco, CA 94110. Farm:Table 754 Post Street San Francisco, CA 94109. Fog City News 455 Market Street San Francisco, CA 94105. Food Hall 3100 16th Street At Dandelion, we believe great chocolate starts with the bean. Because we only use two ingredients to make our chocolate—cocoa beans and organic cane sugar—the flavor of the beans we buy is critical. While genetics and processing play integral roles in developing flavor, getting good flavor reliably has everything to do with building good ... The beautiful contrast of crumbly and creamy layers creates a truly unique pastry experience, made even more special with single-origin chocolate. Our rich six-inch Gâteau highlights one of our favorite origins: 70% Camino Verde. After extensive recipe testing, we’ve perfected this tender chocolate pastry crust and velvety chocolate filling – bean-to-bar simplicity at its most delicious. 11 reviews and 30 photos of Dandelion Chocolate "Holiday popup soon to be a different Dandelion experience with pastry and other goodies. This holiday shop is easier to access and has fewer lines than its mission HQ. There are holiday gift boxes, printed dark chocolate truffles, lots of hot chocolate in … THE ART OF GIFTING. We strive to make it easy for you to give thoughtful, unique gifts that reflect your organization and values. Our San Francisco chocolate makers, confectioners, and local collaborators craft products that reflect responsible sourcing, innovative flavors, and long-lasting partnerships — and make a lasting impression. 70% Maya Mountain, Belize. $10. $10. 70% Kokoa Kamili, Tanzania. $10. All of our single-origin chocolate is made with just cocoa beans and sugar; no added cocoa butter, lecithin, or vanilla. We taste notes of cacao-fruit nectar, banana, and cream cheese.Dandelion Chocolate Chocolate Bar Tumaco, Colombia 70% 2022 Harvest Single-Origin Chocolate Bar. 1 / 6. 70% Single-Origin Bar . Tumaco Colombia. 2022 HARVEST · BATCH no. 1 · By trevor Add to cart · $11 / tasting notes: chocolate malt, almond praline, cream These beans come from the Tumaco region of …Single-Origin Bars from our Tokyo, Japan Team. Confections. Gâteaux Basque. Valentine's Day Gifting. Valentine's more. FOR PI (E) DAY ON MARCH 14TH. Easter. Dandelion Chocolate offers single-origin small-batch chocolate bars, gifts, hot chocolate mix, baking chocolate, and everything to make chocolate at home. Free shipping on all domestic … Tempering causes the chocolate to become stable by aligning the crystals in the fat. You need to heat, cool, and agitate it in a very particular way to form the right type of crystals. We use a special machine for this. We then set the bars into molds, cool them, unmold them, and wrap them in foil by hand. Todd Masonis is the co-founder and CEO of Dandelion Chocolate. In 2010, he and co-founder Cameron Ring founded Dandelion Chocolate, a small batch, bean-to-bar chocolate factory in San Francisco's Mission District. Greg D'Alesandre is Dandelion Chocolate's vice president of research and development and chocolate sourcerer. He travels year-round ... Fermentation varies from five to six days, and beans are sun-dried on portable raised decks for six to seven days, and then blended to create consistent lots of delicious beans before export. $10. $20. In this new 2022 batch of Uganda chips, we taste notes of cacao-fruit nectar, banana, and cream cheese.Convenient for enjoying at home (or gifting to coffee-loving friends), this vegan House Mocha Mix is crafted from a comforting, revivifying blend of our fudgy 70% Camino Verde, Ecuador chocolate, and flavorful organic coffee from Ventura-based Café Altura. The mix is delicious prepared with any milk of choice; and once empty, the elegant ... Friday. 7 AM - 10 PM. Saturday. 7 AM - 10 PM. Sunday. 7 AM - 9 PM. Our Venetian location is conveniently located in the Grand Colonnade, just steps from the lobby and front desk. We offer frozen hot chocolate, specialty coffee and chocolate drinks, chocolate bars and confections crafted from single-origin cocoa beans, and delectable pastries ... Dandelion Chocolate offers single-origin small-batch chocolate bars, gifts, hot chocolate mix, baking chocolate, and everything to make chocolate at home. Free shipping on all domestic orders. To make this hot chocolate mix, we blend our bright, fruity 70% Ambanja, Madagascar chocolate with comforting cinnamon and allspice (“spiced”) and with pinches of cayenne pepper and pasilla chile, for a subtly “spicy” kick. Whether you prefer dairy milk or an alternative, hot chocolate or cold, our Mission Hot Chocolate mix whisks up ...Dandelion Chocolate offers single-origin small-batch chocolate bars, gifts, hot chocolate mix, baking chocolate, and everything to make chocolate at home. Free shipping on all domestic orders.Dandelion Chocolate Nutcracker Bonbon Collection. 1 / 13. SEASONAL EXCLUSIVE. Nutcracker Bonbon Collection. Sold out For a synesthetic, music-and-chocolate immersion into San Francisco Ballet’s rendition of Tchaikovsky’s beloved holiday ballet, our Confections Team has created seven enticing, dance-themed bonbon varieties, inspired …. Angela johnson comedian, Www sdc com, Texas brazil restaurant, Speakeasy gym, Saint francis fort wayne, Lowe's columbus indiana, Ill sec of state, Mountain home auto ranch, Brown's appliance.